Proper Chopstick Placement: Asian Dining Etiquette

Chopsticks are a distinctive dining tool in Asia, and their placement and usage carry a wealth of etiquette deeply rooted in Asian cultures, especially associated with China’s Confucian tradition. In China, proper placement of chopsticks during meals is a fundamental aspect of various formal dining occasions, encapsulated by the “Four Do’s” and “Four Don’ts.” Chopstick […]

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